For food trucks and caterers
Take bookings, not phone calls.
Customers pick a date on your own booking page, see real availability and an exact price, and hold their date with a deposit. You get a calendar that can't double-book your trucks.
Your own booking page
One link with your availability, your menu and your prices. Put it on your website, your Instagram, anywhere.
yourbusiness.caters.me
How it works
01
We verify you
Tell us about your business. Once we've confirmed it's yours, you get your own address and an invitation to sign in.
02
You set it up
Add your trucks, menu, hours and prices once. Then share your link.
03
Customers book
They pick a date, see the exact price and send a deposit. You confirm it, assign a truck and staff the event.
Built for how mobile food businesses actually work
No double bookings
Set your trucks, how many events each can do in a day and the time you need between them. Customers only see times you can really cover.
Deposits that match themselves
Every booking gets its own deposit amount, down to the cent. When an e-transfer comes in, one click ties it to the right booking.
Prices, calculated for you
Per-guest services, volume pricing, travel distance, a minimum spend and your province's taxes, worked out the same way every time.
Staff and shifts
Your staff see upcoming events, ask for shifts and log their hours. The event address only appears once you've approved them.
French and English
Every page and every email, in both languages, from day one.
Your rules
Your deposit, your cancellation policy, your hours. Two-step sign-in protects every owner account.
Invite only, on purpose.
Every business is checked by hand before it gets an address here. That's what stops someone from putting up a fake booking page in your name and taking your customers' deposits.